Wine of the Month

En Primeur Winery Series

Chile Pinot Noir Rosé

About This Wine

Bursting with the aromas and flavours of strawberry jam, complemented by raspberries, rhubarb, and floral notes. Juicy on the palate, it’s exquisitely balanced with a luxuriously smooth mouth feel.

Fun Fact

Believe it or not, a lot of historians say that the very first wines were rosés! The ancient Greeks simply squished the juice out of red grapes, naturally leeching a little colour out, too. They allowed that juice to ferment independent of the grape skins which resulted in a delightfully pink final product. They were ahead of their time!

Food Pairings

This type of rosé is quite versatile and fresh which makes it enjoyable with foods such as rustic pâtés, fresh salads and tangy grilled shrimp.

Cocktail of the Month